3 Cups water
2 Tsp Vegetable Oil
3 Cups Flour
1 & 1/2 cup Salt
1 Tablespoon Cream of Tartar
Food coloring few drops or unsweetened "Kool-Aid" 1 pkg.
Mix ALL of the ingredients in a large saucepan.
Cook over medium low heat, until the dough comes away from the edges of the pan and it becomes difficult to move the spoon - as below:
Remove from heat. Cool until it can be handled.
Store in an air tight container.
The secret ingredient here is cream of tartar. This recipe makes play dough that is not grainy like uncooked play dough and keeps for a long time.
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