Copyright © 2008 Happy Clean Living

Monday, April 13, 2009

Recipe Cherry Cheese Cake

Cream Cheese (room temperature)
Sweetened Condensed Milk
1/4 cup lemon Juice
1 tsp Vanilla

Cream the room temperature Cream Cheese with mixer until it is nice and creamy.

Add the sweetened condensed milk and mix until nice and creamy.

Add the lemon juice and vanilla. Mix well for several minutes.
Put in a graham cracker crust and chill.
Add a can of Cherry Pie Filling on top (after it has chilled for several hours). Cut and serve.
This is one of our favorite desserts - and it really EASY!

1 comment:

Ann Marie said...

I can't believe this looks so good to me after all of the sugar I have had this weekend!!!

I may have to make this soon!
Thanks for sharing!!


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