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Friday, September 26, 2008

Recipe for Easy Lemon Pork Chops

Easy..... Lemon Pork Chops
4 pork loin or rib chops, about 3/4 inch thick
Salt
4 thin onion slices
4 thin lemon slices
4 tablespoons packed brown sugar
4 tablespoons ketchup
Sprinkle both sides of pork chops with salt. Place pork chops in ungreased shallow baking pan or dish. Top each pork chop with onion slice.
Top each onion slice with a lemon slice.
Top each lemon slice with a tablespoon with packed brown sugar.
Top the brown sugar with a tablespoon of catsup.
Cover and bake in 350 degree oven 30 minutes.
Uncover and bake, spooning sauce onto pork chops occasionally, until done, about 30 minutes longer.
This is a very easy recipe and give the pork chops a very sweet, lemony taste. You will like how easy these are. I serve with bake potatoes, which I bake as the pork chops bake. Easy!

2 comments:

Ann Marie said...

Yummy! A new recipe that looks great! Thanks for sharing!

Shiree Thielbar said...

I'm excited to try this!

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