Food Storage Recipe: Applesauce bread

Applesauce bread

1/2 cup cooking oil
1 cup sugar
2 eggs
1 and 3/4 cup flour
1/2 tsp soda
1 tsp salt
1/2 tsp cinnamon
1 tsp baking powder
1/2 tsp nutmeg
1/2 cup walnuts, chopped
1 cup sweetened applesauce

Mix cooking oil, sugar and eggs; beat till light and fluffy. Stir together dry ingredients and add to
creamed mixture, alternating with applesauce (beating after each addition) Stir in nuts; pour into paper lined 9 1/2 x 5 x 3 inch loaf pan. Bake in 350 degree oven for about 70 minutes or until done.

Cool in pan for 10 minutes and remove.

When cool spread with sugar glaze:

1 TBSP butter, melted
1 cup powdered sugar
1 TBSP water
1/2 tsp vanilla

Mix till smooth. Let stand 3 minutes or until thickened. Drizzle on bread